The World Culinary Awards — a prestigious global initiative recognizing excellence in the culinary industry — names Angeles City, Pampanga “Asia’s Best Emerging Culinary City Destination 2024,” besting other renowned culinary capitals, including Hanoi (Vietnam), Kuala Lumpur (Malaysia), Kyoto (Japan), and Taipei (Taiwan).
Dubbed the “Oscars of the travel industry,” the World Culinary Awards honor outstanding achievements across travel, tourism, and hospitality sectors. This win not only solidifies the Philippines’ place on the global gastronomic map, but also highlights the growing reputation of Pampanga as a key player in the culinary world.
Known to be the Culinary Capital of the Philippines, the province boasts a vibrant food scene that reflects the region’s history, culture, and agricultural abundance, from heirloom recipes passed down through generations to contemporary innovations that spotlight local flavors. This recognition is a testament to the rich gastronomic heritage and diverse culinary traditions of Pampanga that makes it truly world-class.
