Adobo? Lechon? Balut (duck embryo)? Anyone? The Philippines took the spotlight anew after it landed in…
Read More »
Life and Style
Phillippines has the second best food all over the world
‘Bibingka’ all year round
When the “ber” months come in, expect the ‘bibingka and puto bumbong’ vendors to make their…
Read More »
Kapampangan ‘kusinero’ wins US award
By Arnel San Pedro While the electoral heat subsides, Pampanga province’s ‘El Kusinero’ – the avant…
Read More »
‘Alviera Go Play’ takes outdoor fun to new level
Takeshi’s Castle. Wipeout. Gladiators. Put all in mind and there is Alviera Go Play! One of…
Read More »
Widus has new Malaysian executive chef
Change is coming — at least at the menu of the Widus Hotel and Casino inside…
Read More »
The Silence of J: Of deep spirituality and love of nature
By Minerva Zamora-Arceo SILENCE cannot be appreciated without the tapestries of sounds, and so thus…
Read More »