Twin Lakes Café at Twin Lakes Hotel invites diners to a gastronomic journey around the world with its Saturday Dinner Buffet, a curated experience that celebrates international flavors and local favorites.
Every Saturday, the buffet showcases an ever-changing menu featuring dishes from diverse cuisines. Indulge in the refined flavors of Japanese sushi and sashimi, the bold spices of Indian curries, the vibrant zest of Mediterranean fare, and the comforting taste of Filipino classics.
Adding to the culinary feast are fresh seafood selections, customizable skewers for grilling, and a Mongolian station where guests can craft their own stir-fry creations. The variety promises something for every palate, making it a must-visit destination for food lovers.
Twin Lakes Café offers this delectable buffet at Php1,299 nett per head for in-house guests and Php1,599 nett per head for walk-ins. To secure a spot, reservations are encouraged by contacting +63 917 805 4349.
Nestled in the serene setting of Tagaytay, the Twin Lakes Café’s Saturday Dinner Buffet blends exceptional cuisine with a picturesque ambiance, creating the perfect setting for a memorable weekend indulgence.