Meryenda for Covid-19 patients

Banana and camote purchased from an Aeta farmer by Clark International Airport Vice President for Operations IC Calaguas and Angeles City Government Executive Assistant IV Reina Manuel were served as meryenda to suspected COVID-19 patients housed at the city’s quarantine facility. The crops were donated to the community kitchen established by Mayor Carmelo “Pogi” Lazatin, Jr. 

The community kitchen provides free meals (breakfast, lunch, snacks, and dinner) to suspected Covid-19 patients.

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