Figaro, the first coffee shop to offer flavored beans, recently opened its newest branch at SM…
Category: Food
Kapampangan cuisine in Florida, US
Authentic Kapampangan cuisine is making waves in Florida, USA courtesy of a father and daughter team…
B&B: Bed & breakfast? No! Its barbeque & beer
In times past, when you mention B&B, most of us would take it for the usual…
LOLA NOR’S
Splurge on the best ‘pancit palabok’ and ‘puto babi’ at Lola Nor’s ‘meryendahan’ in Barangay Poblacion,…
Super Size: Redefined at Park Inn
Its flyer looks more than succulent. It poses a challenge. Yes, the Bistro Set at Hues,…
Phillippines has the second best food all over the world
Adobo? Lechon? Balut (duck embryo)? Anyone? The Philippines took the spotlight anew after it landed in…
‘Bibingka’ all year round
When the “ber” months come in, expect the ‘bibingka and puto bumbong’ vendors to make their…
Kapampangan ‘kusinero’ wins US award
By Arnel San Pedro While the electoral heat subsides, Pampanga province’s ‘El Kusinero’ – the avant…
Widus has new Malaysian executive chef
Change is coming — at least at the menu of the Widus Hotel and Casino inside…