Rainy Sunday breakfast at Puzzle’s Café

We wake up on a Sunday morning and realized we have errands to run. Skies are…

Tapa Tapa, your 24/7 joint at SM Clark

For those with discriminating taste pores, choosy in ambiance and a little frugal on their pockets,…

A new dining experience at Mimosa Golf

Apart from providing a superb golfing experience, Mimosa Golf Course in Filinvest Mimosa is also set…

Figaro opens branch at SM City Clark

Figaro, the first coffee shop to offer flavored beans, recently opened its newest branch at SM…

Kapampangan cuisine in Florida, US

Authentic Kapampangan cuisine is making waves in Florida, USA courtesy of a father and daughter team…

SOUP IT UP!

Want to wake up your senses and enliven those taste buds? Soup it up at Hiokiya…

B&B: Bed & breakfast? No! Its barbeque & beer

In times past, when you mention B&B, most of us would take it for the usual…

LOLA NOR’S

Splurge on the best ‘pancit palabok’ and ‘puto babi’ at Lola Nor’s ‘meryendahan’ in Barangay Poblacion,…

Super Size: Redefined at Park Inn

Its flyer looks more than succulent. It poses a challenge. Yes, the Bistro Set at Hues,…

Phillippines has the second best food all over the world

Adobo? Lechon? Balut (duck embryo)? Anyone? The Philippines took the spotlight anew after it landed in…

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