The SM Hypermarket in Clark recently hosted “Street Food Festival,” where the Philippines’ best brands and favorite street foods were showcased.
Now on its third year, the SM Street Food Festival 2018 at SM City Clark featured over 50 food stalls of mouthwatering street food favorites like the Ilocos empanada, takoyaki, okonomiyaki, grilled liempo, leche flan, sisig, lechon, shabu-shabu, crispy crablets, gambas, and various kakanin among others.
Joining the mix are SM Eats famous “National Meryenda” turon with langka, cheesy corn, ginataan bilo-bilo, affordable rice meals, kwek-kwek, lumpiang toge, and other must-try siopao and soft-served ube ice cream.
The festival held on September 1 to 2 also featured fun activities, games, and special promos courtesy of the Philippines’ biggest brands like Nestle, San Miguel, Unilever, Alaska, Century, Del Monte, P&G, Monde, Bounty Fresh, CDO, Farm Fresh and Mekeni. Street food festival goers were treated to special bundles, promos with freebies and discounts of up to 30 percent.
Kusina master Chef Boy Logro also had a cooking demonstration where he shared creative ways in using everyday ingredients and other secrets to his food masterpieces. He was later joined by festival-goers in cooking some Filipino favorite dishes.
Festival-goers who were able to complete stamp cards that served as a guide during the event also received some prizes.